Mole is both a marinade and a Mexican sauce. It can be eaten on its own ... Still, the best place to try an authentic tlayuda ...

There are as many recipes for mole as there are ... style cheese and mild sauce. For dessert, try kheer, a delicious rice pudding. In the market for authentic Mexican furniture?

We received a tip about a Tex-Mex spot and made haste. And we're glad we did.

The call for enchiladas is a siren heard by nearly everyone. As the steam rises from the pan, it beckons with its spicy aroma ...

Mole poblano is the iconic dish of Mexico's culinary center, Puebla. It consists of chicken that is smothered in an incredibly complex sauce ... the traditional Mexican recipe is dairy-free.

Why: The restaurant serves flavorful, homey fare that tastes like it was made by a Mexican grandmother (even if it wasn’t).

From New York City to Detroit to Los Angeles, here are some of the top, chef-backed Mexican restaurants in the country.

San Miguel de Allende has garnered a reputation for its culinary scene and for good reason; you'll find everything from authentic ... chocolatey mole sauce); and pacholas guanajuatenses (fried ...

Need a big cup of coffee and a plate of smothered and soaked tortilla chips? Of course you do.

Just a few miles north of the border, San Diego is renowned for its Mexican cuisine ... rib enchiladas smothered in a decadent mole poblano sauce. Or, for lighter fare, try the light, yet ...

Wonton wrappers are stuffed with seasoned pork, fried and served on a bed of mole. “My mom’s grandma would say the mole is Mexican ... what really is authentic? New Orleans is famous for ...